In recent years, the gut microbiota has gained prominence in various physiopathology’s, particularly in cardiovascular diseases (CVD), the leading cause of global mortality. The interaction between bacterial metabolites, systemic inflammation, and regulatory mechanisms of lipid metabolism and endothelial function has generated increasing interest. This narrative review synthesizes current evidence on the relationship between gut microbiota and the development/progression of CVD, with emphasis on compounds such as trimethylamine N-oxide (TMAO) and short-chain fatty acids (SCFAs), as well as the impact of dietary or probiotic interventions. Additionally, we analyze the implications for public health prevention, considering the potential of the microbiota as a risk biomarker and an intervention tool in population-wide strategies.
Keywords:
SCFAs; cardiovascular diseases; gut microbiota; public health; TMAO
